I don't think that it could be called a butter substitute but it is definitely worth keeping the idea around for use if the opportunity presents itself, I'm going make another batch of it and I can send it to you if you would like."
Harveston Farms http://amzn.to/1ilkWaV
Augason Farms http://amzn.to/18XAGzU
I have a can of the Augason Farms butter powder and I just opened it in the last couple weeks and started using it. We took some on our trip to Texas, in a ziplock bag, and I added it to all kinds of things. I added some when I made biscuits, and in the gravy. We also mixed some up and spread it on bread. It was 'okay', but I think it works best "in" things. I baked bread earlier this week and I added some butter powder to give it a buttery flavor, and there is actually a faint buttery flavor to the bread. I still spread some fresh butter on the rest of the slice and ate it! Mmmm, good!
Please leave comments or questions below, or email them to
Susan (and Dave)